“Try Your Hand - Recipe Book” celebrates Caribbean rich culinary heritage featuring 20 diverse dishes. This book invites you to explore authentic African cuisine, from West Caribbean savory stews to North Caribbean aromatic spices.

Designed for all skill levels, the recipes are accessible and enjoyable, encouraging you to "try your hand" at creating these flavorful dishes at home. Each recipe tells a story, connecting you to the traditions, ingredients, and cooking methods passed down through generations.

Discover tips and variations to suit your taste and ingredient availability. Enjoy a range of dishes, including mains, sides, and desserts, such as Jamaican Jerk Chicken and St.

Vincent Wax Apple Juice. Tie on your apron and embark on a delicious journey across the Caribbean.

Let the adventure begin!Bon appétit!“Try Your Hand - Recipe Book” celebrates Caribbean rich culinary heritage featuring 20 diverse dishes. This book invites you to explore authentic African cuisine, from West Caribbean savory stews to North Caribbean aromatic spices.

Designed for all skill levels, the recipes are accessible and enjoyable, encouraging you to "try your hand" at creating these flavorful dishes at home. Each recipe tells a story, connecting you to the traditions, ingredients, and cooking methods passed down through generations.

Discover tips and variations to suit your taste and ingredient availability. Enjoy a range of dishes, including mains, sides, and desserts, such as Jamaican Jerk Chicken and St.

Vincent Wax Apple Juice. Tie on your apron and embark on a delicious journey across the Caribbean.

Let the adventure begin!Bon appétit!. .