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The Complete Canning Meat Cookbook for Beginners: Discover 2000 Days of Mouth-Watering and Budget-friendly Canning Meat Recipes for Beef, Lamb, Poultry, Pork Pantry Staples

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Book Details
Language
English
Publishers
Independently published (14 Jan. 2024)
Weight
0.31 KG
Publication Date
14/01/2024
Pages
122 pages
ISBN-13
9798876107664
Dimensions
21.59 x 0.71 x 27.94 cm
SKU
9798876107664
Author Name
Dorothy M. Kent (Author)
Dorothy M. Kent is a passionate advocate for healthy cooking and wellness, with a strong focus on canning, fitness, and AIP diets (Autoimmune Protocol). Her love for a healthy lifestyle stems from her desire to take care of herself and her family, ensuring they benefit from the best in nutrition and overall well-being. While Dorothy has faced some minor challenges with the AIP diet, she remains dedicated to finding the right balance that works for her body and supports her health.Fit, energetic, and thriving with longevity, Dorothy is a shining example of how balanced living, based on nutritious choices and an active lifestyle, can make a profound difference. Her philosophy is simple: eat well, live well, and pass on these values to loved ones. Through her work, she inspires others to make mindful choices for their well-being, demonstrating that small daily habits can have a big impact on the quality of life.Read more about this authorRead less about this author
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🥩 Have You Ever Dreamed Of Preparing Meat Recipes That Stay Delicious For Months?🛠️ Are you unsure about which equipment you need to get started?🚫 Do you want to avoid common mistakes that can ruin your canned meat?🛑 Stop right here! If you answered yes to any of these questions, this book is perfect for you!Understanding the right seasoning and preservation methods can be challenging, often leading to unsatisfactory results. Many get discouraged when the preserved meat doesn't meet expectations in terms of taste or texture.

With this book, you'll learn how to avoid these common mistakes and prepare preserved meat that maintains its flavor for months. This book is your ally in the kitchen!In this book, you will find these topics:📖 Essentials of Meat Canning: Nutritional, economic, and practical benefits of meat canning.

Solutions for emergencies and self-sufficiency, perfect for home cooking enthusiasts. 🛡️ Safety and Quality Standards: Validated methods for food safety in meat canning, focusing on freshness, quality, and sterilization.

🔍 Choosing and Preparing Ingredients: Tips on selecting and preparing various types of meat, emphasizing the importance of consistency in canning. 🌿 The Magic of Additional Ingredients: Enhance flavor with herbs, spices, sauces, and marinades while ensuring safety through acidity.

🍲 Creative Recipes and Experimentation: Innovative and traditional canned meat recipes to stimulate kitchen creativity. 🛠️ Troubleshooting Guide: Practical advice to correct common canning mistakes and handle spoiled food.

📦 Preservation and Useful Resources: Long-term preservation tips, space optimization, and a wealth of visual resources and references. 🎁2 EXTRA BONUSES INCLUDED 🎁🎁 1.

Fabulous Seafood Recipes: Delicious and nutritious seafood options to complement your meat canning endeavors. 🎁 2.

Rich and Tasty Accompaniments: Perfect side dishes to elevate your canned meat meals to the next level. This book is the answer you've been looking for to master the art of meat canning and take your cooking to the next level.

Don't let uncertainty hinder your desire to improve: This book is the right choice for you. It's time to act and transform your culinary skills!🌟Order your copy today and start enjoying incredible recipes that maintain their flavor for months!🍲🌟.

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