Food & Drink      National & International Cookery

Sushi Cookbook for Beginners: Step-By-Step Guide to Prepare Delicious Sushi: Japanese Cuisine

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Book Details
Language
English
Publishers
Independently published (3 May 2024)
Weight
0.12 KG
Publication Date
03/05/2024
Pages
80 pages
ISBN-13
9798324683733
Dimensions
15.24 x 0.48 x 22.86 cm
SKU
9798324683733
Author Name
Tia Hancock (Author)
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Sushi is a popular global sensation, loved for its artistic appeal and multicultural influence. Traditional Japanese sushi is a craft mastered by skilled artisans who undergo extensive training.

While dining at sushi restaurants can be expensive, homemade sushi is a growing trend, even in Japan. This cookbook provides easy recipes using readily available ingredients, including seafood, meat, vegetarian, and vegan options.

Gluten-free adaptations are also included. With practice, you can create visually appealing sushi at home and enjoy it whenever you like.

No need to visit a restaurant – make your own delicious sushi!. .

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