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Sushi Cookbook: 120 Authentic, Flavorful, and Easy-to-Follow Sushi Recipes for Every Home Chef

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Book Details
Language
English
Publishers
Independently published (23 Jan. 2024)
Weight
0.24 KG
Publication Date
23/01/2024
Pages
95 pages
ISBN-13
9798877173132
Dimensions
21.59 x 0.56 x 27.94 cm
SKU
9798877173132
Author Name
Duke Yeong (Author)
Introducing Chef Duke Yeong, a culinary virtuoso whose passion for Korean, Japanese, Thai, Chinese, Asian cuisine transcends the boundaries of traditional flavors. Hailing from the vibrant culinary landscape of Asia, Duke Yeong brings an artful touch to every dish, transforming ordinary ingredients into extraordinary culinary masterpieces.With a career steeped in the rich tapestry of Korean gastronomy, Chef Duke Yeong has honed their skills in some of Seoul's most esteemed kitchens before embarking on a global culinary journey. Armed with a profound understanding of traditional techniques and a keen eye for innovation, Duke Yeong seamlessly blends the old and the new, creating a symphony of flavors that captivates the palate.Known for their meticulous attention to detail, Chef Duke Yeong crafts each dish with a commitment to authenticity and excellence. Beyond the kitchen, Duke Yeong is a culinary ambassador, sharing the beauty of Asian cuisine with the world. Whether conducting interactive cooking classes, participating in international food festivals, or collaborating with fellow chefs, Duke Yeong strives to showcase the diversity and depth of Asian flavors while fostering cross-cultural appreciation.Read more about this authorRead less about this author
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Step-by-Step Guidance: This cookbook provides clear and concise step-by-step instructions, accompanied by vibrant visuals, ensuring that even beginners can confidently create a variety of sushi masterpieces. Diverse Recipes: From classic Nigiri and Sashimi to contemporary twists like Dragon Rolls and Rainbow Rolls, our cookbook features a diverse array of sushi recipes catering to every taste bud.

Explore the rich flavors, textures, and colors of Japanese cuisine. Ingredient Mastery: Unlock the secrets behind selecting and preparing the freshest and finest ingredients.

Learn about different types of sushi rice, the art of slicing sashimi-grade fish, and how to perfectly balance flavors in your sushi creations. Health Benefits: Discover the health benefits of incorporating sushi into your diet.

Packed with omega-3 fatty acids, vitamins, and minerals, sushi offers a nutritious and delicious alternative to traditional meals. Learn how to make sushi a part of your healthy lifestyle.

Sushi for Every Occasion: Whether you're hosting a dinner party, preparing a quick lunch, or looking for elegant appetizers, our cookbook provides a wide range of sushi recipes suitable for any occasion. Impress your guests with your newfound culinary skills.

Cultural Insights: Dive into the rich cultural heritage of sushi, understanding its origins, significance, and the artistry that goes into each piece. Enhance your appreciation for Japanese culinary traditions as you explore the world of sushi-making.

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