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Food & Drink      Baking

Sourdough Cookbook for Beginners: Step-by-Step Instructions and Simple Recipes for Artisan Bread

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Book Details
Language
English
Publishers
Independently published (25 July 2024)
Weight
0.23 KG
Publication Date
25/07/2024
Pages
88 pages
ISBN-13
9798334153660
Dimensions
21.59 x 0.51 x 27.94 cm
SKU
9798334153660
Author Name
MIA H. BISHOP (Author)
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🍞 The Ultimate Sourdough Cookbook for Beginners: Your Journey to Artisanal Bread Mastery! 1000+ Days of Baking Bliss, Filled with Mouthwatering Recipes and Step-by-Step Guidance!🥖Craving the perfect crusty loaf with that irresistible tangy flavor? Eager to unlock the secrets of sourdough but don't know where to start?Imagine pulling a golden, aromatic loaf from your oven, hearing that satisfying crackle as it cools. .

. .

. .

but for many aspiring bakers, the world of sourdough seems daunting, filled with confusing terms and techniques. .

. Fear not! This Comprehensive, Easy-to-Follow Sourdough Guide is here to demystify the art of artisanal bread-making and set you on the path to becoming a sourdough virtuoso!In this book, you'll discover:🥣 The Sourdough Starter Simplified: Learn how to create and maintain your very own wild yeast culture with our foolproof method.

No more guesswork - just consistent, bubbly perfection!Mastering the Basics: Step-by-step instructions for kneading, folding, shaping, and scoring. Transform simple ingredients into bakery-worthy creations with confidence.

🍽️ 100+ Irresistible Recipes: From classic country loaves to creative flavored breads, pizzas, and even sourdough pastries. Each recipe includes detailed instructions, "Baker's Percentage" formulas, and troubleshooting tips.

⏱️ Time-Saving Techniques: Discover how to fit sourdough baking into your busy lifestyle with our flexible schedules and make-ahead tips. Essential Equipment Guide: Learn what tools you really need (and what you can skip) to create amazing bread in any kitchen.

The Science of Sourdough: Understand the fascinating microbiology behind your bread, explained in simple terms to help you bake smarter, not harder. Precision Baking: Includes weight measurements (grams) alongside volume for consistent results every time.

Troubleshooting 101: Common problems solved! From dense loaves to over-proofing, we've got you covered with expert advice. 🌿 Beyond Basic Bread: Explore the versatility of your starter with recipes for crackers, pancakes, waffles, and more!🍎 Sourdough Health Benefits: Learn about the nutritional advantages and potential digestive benefits of naturally leavened bread.

. .

. & So Much More!You may have been intimidated by sourdough in the past, thinking it was only for professional bakers or those with endless free time.

. .

but those days are over. With this ultimate guide, you'll have all the knowledge and confidence to create bakery-quality bread in your own kitchen.

Say goodbye to store-bought loaves and hello to the satisfaction of crafting your own nutritious, delicious sourdough creations!Perfect for small apartments or spacious kitchens alike, this method adapts to your schedule and equipment. No more settling for mediocre bread or expensive artisanal loaves!🎁 Bonus Content:• Printable feeding schedules for your starter• Sourdough pancake and waffle recipes for your discard• Illustrated guide to different scoring patterns• Conversion charts for various flours and hydration levels"Order Your Copy Now and Embark on Your Sourdough Adventure! From Your First Bubbly Starter to That Perfect Crusty Loaf, We'll Be There Every Step of the Way!"Don't let another day pass without experiencing the joy and satisfaction of creating your own sourdough masterpieces.

With our expert guidance, you'll be amazed at what you can achieve. Your journey to becoming a confident sourdough baker starts here!Join thousands of happy bakers who've discovered the art of sourdough with our bestselling guide.

Your taste buds (and your family) will thank you!. .

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