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Food & Drink      Baking

SECRETS TO SOURDOUGH MASTERY

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Book Details
Language
English
Publishers
Independently published (7 July 2024)
Weight
0.16 KG
Publication Date
07/07/2024
Pages
111 pages
ISBN-13
9798332439650
Dimensions
15.24 x 0.64 x 22.86 cm
SKU
9798332439650
Author Name
ETHEL THOMAS (Author)
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Explore the world of sourdough like never before with Ethel Thomas's "Secrets to Sourdough Mastery," an extensive manual that will turn even the most experienced bakers into sourdough virtuosos. This book is the ideal companion whether you're just starting out in theworld of artisanal bread-making or want to improve your methods.

Learn how this age-oldcustom has developed into a contemporary passion that is enjoyed by both home bakers andfoodies alike. Thomas illustrates the eternal appeal and distinctive flavour of sourdough byweaving the tale of the grain across a variety of cultures and eras with vivid, in-depth anecdotes.

This book is carefully designed to accommodate readers of all skill levels. The detaileddirections cover everything from choosing the correct flour to maintaining a healthy sourdoughstarter, so even beginners will find them helpful.

Thomas ensures that even those who are newto baking may produce remarkable outcomes by demystifying the process with simple,straightforward instructions. "Secrets to Sourdough Mastery" dives further into sophisticatedmethods and advice for seasoned bakers, providing insights into enhancing the flavor profile,crumb, and crust of your bread.

Discover sophisticated shaping techniques, inventive flavorcombinations, and sophisticated fermentation processes to get your sourdough game up topar. Ethel Thomas offers her vast expertise to guide you over typicalobstacles and traps.

Discover how to recognize and address problems like as thick bread,insufficient rise, excessively sour taste, and more. You'll be able to transform possible setbacksinto achievements and teaching moments with her wise counsel.

Not only is "Secrets toSourdough Mastery" a book, but it's also a gold mine of creative recipes. Thomas offers a broadvariety of recipes that will keep your baking repertoire interesting and varied, from traditionalsourdough loaves to delicious variants like sourdough baguettes, ciabatta, and rye bread.

Toguarantee that you can produce results at home that rival those seen in bakeries, every recipeis painstakingly tested and comes with comprehensive instructions and helpful hints. EthelThomas broadens the possibilities of sourdough by investigating uses for it that go beyondbaking bread.

As you discover the mysteries of sourdough mastery and setoff on a culinary journey that will change your baking forever, let Ethel Thomas be your guide. Grab a copy of Ethel Thomas' "Secrets to Sourdough Mastery" and start your sourdoughadventure right now to experience the happiness and fulfilment that comewith.

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