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Science, Nature & Maths      Food & Farming

ORGANIC POULTRY FARMING: A Beginners Guide to Organic Poultry Farming, Certified Practices, Humane Husbandry for Healthy Eggs and Meat production, Marketing Strategies and Pasture-Raised Chickens

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Book Details
Language
English
Publishers
Independently published (12 April 2024)
Weight
0.18 KG
Publication Date
12/04/2024
Pages
129 pages
ISBN-13
9798322641803
Dimensions
15.24 x 0.76 x 22.86 cm
SKU
9798322641803
Author Name
Margaret R. Tubbs (Author)
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Discover the art and science of organic poultry farming with Margaret R. Tubbs' authoritative guide, "Organic Poultry Farming.

" Whether you're a backyard enthusiast or a small-scale farmer, this comprehensive book provides everything you need to know to raise healthy, happy chickens while adhering to organic principles. Inside, you'll explore sustainable practices, ethical husbandry techniques, and certified egg production methods that prioritize the well-being of both your flock and the environment.

Margaret R. Tubbs, a seasoned expert in organic farming, shares her wealth of knowledge and practical insights, offering step-by-step guidance on every aspect of organic poultry care.

Learn how to create a thriving poultry farm using natural methods, from selecting the right breeds and designing a chicken coop to optimizing nutrition, managing diseases without antibiotics, and implementing regenerative agriculture practices. Discover the benefits of free-range chicken farming, including improved animal welfare, nutrient-dense eggs, and a positive impact on the planet.

In "Organic Poultry Farming," you'll find:Essential tips for beginners: Get started with organic poultry farming with confidence, using clear, easy-to-follow instructions tailored for newcomers to the world of chicken rearing. Sustainable practices: Explore innovative techniques for sustainable chicken production, including rotational grazing, cover cropping, and integrated pest management.

Ethical husbandry: Learn how to prioritize the well-being of your flock with humane handling practices, stress reduction techniques, and enriching environments that allow chickens to express natural behaviors. Certified egg production: Navigate the process of organic certification with expert guidance and ensure compliance with organic standards for feed sourcing, disease management, and record-keeping.

Marketing strategies: Discover effective strategies for marketing your organic poultry products, from building a brand identity to engaging with consumers through farmers' markets, local retailers, and online platforms. Whether you're a seasoned poultry farmer looking to transition to organic practices or a novice enthusiast eager to embark on your organic farming journey, "Organic Poultry Farming" is your comprehensive guide to success.

With Margaret R. Tubbs as your trusted mentor, you'll gain the knowledge, confidence, and inspiration you need to thrive in the rewarding world of organic poultry farming.

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