Food & Drink      Diets & Healthy Eating

Kochen auf Indisch-Linsen Und Andere Hülsenfrüchte

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Book Details
Language
German
Publishers
Prasen Publishers LLP (25 April 2024)
Weight
0.2 KG
Publication Date
25/04/2024
ISBN-10
8197187916
Pages
176 pages
ISBN-13
9788197187919
Dimensions
12.7 x 1.04 x 20.32 cm
SKU
9788197187919
Author Name
Prasenjeet Kumar (Author)
Prasenjeet Kumar is the author of over 36 books in four genres: Romance-Fiction, motivational books for introverts (the Quiet Phoenix series), books on self-publishing (Self-Publishing Without Spending a Dime series) and cookbooks (Cooking In A Jiffy series). 86 titles so far have also been translated into Japanese, Spanish, Portuguese, Italian, and German. You are free to contact the author at: prasenjeet@publishwithprasen.comPrasenjeet is a Law graduate from the University College London (2005-2008), London University and a Philosophy Honours graduate from St. Stephen's College (2002-2005), Delhi University. In addition, he holds a Legal Practice Course (LPC) Diploma from College of Law, Bloomsbury, London. Prasenjeet loves gourmet food, music, films, golf and travelling. He has already covered seventeen countries including Canada, China, Denmark, Dubai, Germany, Hong Kong, Indonesia, Macau, Malaysia, Sharjah, Sweden, Switzerland, Thailand, Turkey, UK, Uzbekistan, and the USA. Prasenjeet is the self-taught designer, writer, editor and proud owner of the website http://www.cookinginajiffy.com/ which he has dedicated to his mother and http://www.publishwithprasen.com where he shares tips on self- publishing.Read more about this authorRead less about this author
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Linsen und andere Hülsenfrüchte -auf indische Art. Der Autor nimmt uns auf eine kulinarische Rundreise durch Indien mit und unsere Reisebegleiter sind Linsen und andere Hülsenfrüchte.

Ein äußerst interessantes Kochbuch mit vielen Rezepten, die nicht nur Vegetarier begeistern werden. Der lockere Schreibstil des Autors sowie die vielen Hintergrundinformationen bewirkten, dass die Übersetzerin und auch die Lektorin dieses Buches sofort ihre Schränke nach Linsen durchsuchten und begeistert ein Dal nachkochten.

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