Isolamento de Pectina da Casca de Manga Kesar Utilizando Resina de Troca Catiónica: Para Engenharia de Processamento de Alimentos
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Na indústria alimentar, a pectina tem sido amplamente utilizada como agente espessante, gelificante e emulsionante para compotas, geleias, refrigerantes, sumos de fruta, sobremesas e produtos lácteos. Também é útil em aplicações medicinais, nas quais ajuda a baixar o nível de colesterol sérico, a remover o ferro de metais pesados do corpo, a estabilizar a pressão sanguínea e a função intestinal e a reduzir o peso.
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£27.18
£28.33 -
£10.58
£12.58 -
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