Five years ago, I was just another coffee lover with a crazy dream. I wanted to bring quality brews to busy streets, but I had no idea where to start.

Long nights, countless mistakes, and thousands of cups later, I've built a thriving coffee truck empire that's changed my life. This isn't just my story—it's your roadmap to success.

In "HOW TO START A COFFEE TRUCK," I'm spilling the beans on everything I wish I'd known when I first hit the road. From selecting the perfect vehicle to mastering the art of mobile coffee craft, I'll guide you through every step of launching your own caffeine-fueled venture.

But this book isn't just about making great coffee—it's about making great money. I'll show you how to:Choose high-profit locations that keep customers coming backCreate a menu that maximizes your earningsBuild a brand that stands out in a crowded marketNavigate permits, health codes, and other red tapeScale your business from one truck to a fleetThe mobile coffee industry has given me financial freedom and the joy of pursuing my passion every day.

Now, it's your turn. Whether you're a barista dreaming of being your own boss or an entrepreneur seeking your next big opportunity, this book is your first step toward a rewarding and profitable adventure.

Don't just wake up and smell the coffee—wake up and sell it. Your future as a successful coffee truck owner starts here.

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