Food & Drink      Diets & Healthy Eating

Easy Water Bath Canning & Preserving Cookbook for Beginners: 1800 Days of Simple, Healthy Recipes for Stocking Your Pantry with Jams, Pickles, Sauces, Preserved Fruits, and More

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Book Details
Language
English
Publishers
Independently published (25 July 2024)
Weight
0.28 KG
Publication Date
25/07/2024
Pages
112 pages
ISBN-13
9798334093720
Dimensions
21.59 x 0.66 x 27.94 cm
SKU
9798334093720
Author Name
Ellie Greenwild (Author)
Ellie Greenwild, a culinary maven and devoted advocate for the plant-based lifestyle, offers a fresh perspective on health and well-being through her inspiring work. With over seven years of dedicated research into vegan and plant-based diets, Ellie's expertise shines in her transformative influence on human health and lifestyle choices. A chef by profession, her culinary journey is deeply personal, rooted in a childhood surrounded by the love of cooking within a family whose traditional diet posed health challenges.Confronted early on with her mother's health issues, Ellie was driven by love and determination to delve into the world of nutritious eating. It was through this exploration that she discovered the powerful impact of plant-based nutrition. The positive changes it brought to her mother's well-being were profound and convincing, reinforcing Ellie's belief in the healing nature of whole, plant-based foods.Balancing her role as a joyful mother and a compassionate wife, Ellie brings warmth and authenticity to her writing. In her books she doesn't just share recipes; she offers a gateway to a healthier life. Ellie's approachable methods and passion for vibrant, natural ingredients simplify the art of plant-based cooking, making it an attainable and delightful experience for readers everywhere. She's not only a guide but also a friend in the kitchen, empowering others to nourish their bodies and their loved ones with every delicious meal.Read more about this authorRead less about this author
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🌟 Discover the Joy of Home Canning! 🌟Fill your pantry with the "Easy Water Bath Canning & Preserving Cookbook for Beginners. " This guide includes 101 simple and healthful recipes to enjoy the flavors of your favorite fruits and vegetables all year.

Perfect for both new and experienced canners!🌟 Why Choose This Book? 🌟101 Simple and Healthy RecipesExpert Craft Secrets for Perfect PreservesEssential Safety and Quality GuidelinesStorage and Control Tests for Long-Lasting Quality📚 What's Inside:Preservation Methods Review: Water bath canning, fermenting, pressure canning, and more. Getting Started: Understand the benefits of home canning and debunk common myths.

Mastering Acidity: Learn the importance of acidity for safe food preservation. Essential Equipment: Discover must-have tools, jars, lids, and budget-friendly DIY options.

Canning Process: Step-by-step guide to cleaning, sterilizing, and ensuring seal integrity. Delicious Recipes: From jams and jellies to chutneys, sauces, and preserved vegetables.

Healthy Options: Low-sugar and low-sodium recipes for health-conscious canners. Small Batch Recipes: Ideal for limited space or trying new flavors.

Additional Resources: Safety tips, seasonal canning calendar, and measurement conversion chart. Get your copy today and start your canning journey!📦 Special Bonuses for You:Printable Jar Labels: Customize your jars with beautiful, downloadable labels.

Canning Log Template: Track your canning activities with a handy log sheet. Gift-Giving Ideas: Creative packaging and presentation tips for your homemade preserves.

🛒 Order now and enjoy homemade goodness all year long! 🛒. .

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