Food & Drink      National & International Cookery

CREPE COOKBOOK: Indulge in a world of delicate delights with savory and sweet crepe recipes that elevate your culinary skills effortlessly with 100+ Recipes

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Book Details
Language
English
Publishers
Independently published (1 April 2024)
Weight
0.2 KG
Publication Date
01/04/2024
Pages
75 pages
ISBN-13
9798321620465
Dimensions
21.59 x 0.43 x 27.94 cm
SKU
9798321620465
Author Name
Felisha J. Crossland (Author)
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Crepes are incredibly versatile and can be filled, folded, or topped with a variety of sweet or savory ingredients to suit any taste or occasion. Whether you prefer a simple combination of fresh fruit and whipped cream, a savory filling of ham and cheese, or a decadent spread of Nutella and bananas, there's a crepe recipe here to satisfy every craving.

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