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Bento Boxed: International Bento Lunch Box Cookbook – Japanese, Mexican, Italian, Polish, and More Variants Perfect for Work, School, or Dates | 290 Creative Bento Recipes for Lovers of New Tastes

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Book Details
Language
English
Publishers
Independently published (20 July 2024)
Weight
0.48 KG
Publication Date
20/07/2024
Pages
202 pages
ISBN-13
9798333675798
Dimensions
21.59 x 1.17 x 27.94 cm
Reading Age
8 - 18 years
SKU
9798333675798
Author Name
Ben Tou (Author)
Ben Tou, born in the US to Japanese parents, he has always been deeply connected to Japanese culture and cuisine. From a young age, he was captivated by the art of bento-making, learning traditional techniques from his family and infusing them with his unique Western perspective. This book is the culmination of his lifelong passion for creating beautiful, balanced, and delicious meals.Read more about this authorRead less about this author
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Immerse yourself in the vibrant and diverse world of bento with your new cookbook. This guide brings together the best of Japanese, Mexican, Italian, Polish, and more culinary traditions, offering 290 creative bento recipes perfect for work, school, date nights, trips, or anything you want!Discover how to craft delightful and healthy meals that are as visually appealing as they are delicious.

Whether you’re a seasoned bento enthusiast or a beginner, this book provides easy-to-follow recipes and tips for creating balanced and flavorful bento boxes. From classic Japanese sushi and onigiri to flavorful Mexican tacos and Italian pasta salads, each recipe is designed to bring new tastes and textures to your lunch routine.

Author, born in the US to Japanese parents, he has always been deeply connected to Japanese culture and cuisine. From a young age, he was captivated by the art of bento-making, learning traditional techniques from his family and infusing them with his unique Western perspective.

This book is the culmination of his lifelong passion for creating beautiful, balanced, and delicious meals. With sections dedicated to preparation tips, and cultural insights, this cookbook not only teaches you how to make bento but also deepens your understanding of the cultural significance behind each dish.

Perfect for anyone looking to spice up their lunch routine, this book makes bento accessible and enjoyable for everyone. But what really sets this book apart is its commitment to creativity and eco-consciousness.

Unlike many cookbooks, there are no glossy images to guide you. Instead, each recipe encourages independent thinking and culinary experimentation, fostering a deeper connection with the ingredients and the baking process.

Embracing a minimalist approach, this book champions eco-friendliness while enhancing creativity in the kitchen. Join the culinary journey and transform your everyday meals with something unique! Whether for work, school, or a special date, these 290 recipes will bring excitement and variety to your table for a very long time!Table of contents:Chapter 1: Japanese ClassicsSushi BentosOnigiri BentosTempura BentosTamagoyaki BentosChapter 2: Regional Japanese BentosHokkaido DelightsKyoto EleganceOsaka Street FoodOkinawa TropicalChapter 3: International Fusion BentosItalian BentosMexican BentosIndian BentosMediterranean BentosChapter 4: City BentosParisian PicnicNew York Deli BentosTokyo Urban BentoBangkok Street Food BentosWarsaw delights Bentos (PolandSeoul Flavours BentosRio Carnival Bentos (BrazilLondon Classics BentosRome Romance BentosCairo Culinary BentosChapter 5: Adventure Bentos Hiking EssentialsCamping Classics BentosBeach Day Bites BentoRoad Trip Snacks BentosChapter 6: Street Food BentosKorean KimbapIndian Samosa BentosMexican Tacos Bento.

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