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#4,063,907 in Books (See Top 100 in Books)
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Food & Drink      Baking

ABC OF BREAD MAKING: 6 Perfect Commercial and non Commercial Bread Recipes: 1 (Bread Bliss : A Symphony of Aromas and Flavours)

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Book Details
Language
English
Publishers
Independently published (31 Jan. 2024)
Weight
0.09 KG
Publication Date
31/01/2024
Pages
25 pages
ISBN-13
9798878039260
Dimensions
21.59 x 0.15 x 27.94 cm
Reading Age
8 - 18 years
SKU
9798878039260
Author Name
Sussan Apeh (Author)
Meet Sussan, a professionally trained Pastry Chef, Baker; a multi-talented individual with a passion for all things culinary and creative. With a background in baking and pastry arts, I honed my skills as a pastry chef, delighting patrons with my delectable creations.Driven by a deep love for sharing my expertise, I ventured into the digital realm, where I established myself as a prominent YouTube content creator. My channels (@sussycakesrecipes and @sussyvlog) have garnered a loyal following, where I share baking tutorials, culinary tips, business tips, fashion accessories clips, and behind-the-scenes glimpses into my creative process. As a Social Media Brand Manager, I adeptly curates captivating content, engaging with my audience across various platforms to foster a sense of community and connection.Writing is another avenue through which I channel my creativity. I have contributed to numerous publications, sharing my insights on the art of baking, culinary trends, and the intersection of food and culture. Additionally, my adeptness in website design has enabled me to craft a compelling online presence for myself and my business, marrying my technical acumen with an eye for aesthetics.As a savvy entrepreneur, I am the proud owner of a thriving bakery and culinary business. My innovative approach to baking, coupled with my business acumen, has led to the establishment of a beloved brand known for its delectable treats and warm, inviting atmosphere.My diverse skill set, coupled with my unwavering passion for culinary arts and creativity, has allowed me to carve a unique niche in the culinary and digital landscapes. Whether through my delectable pastries, captivating content, or inspiring entrepreneurial journey, I continue to leave an indelible mark on those who have the pleasure of experiencing my work.This is ME.Read more about this authorRead less about this author
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"ABC of Bread Making" is a groundbreaking eBook that unlocks the art of artisanal bread-making, empowering you to master six exceptional bread creations from the comfort of your own kitchen. This revolutionary resource provides step-by-step instructions and accompanying videos for both commercial and non-commercial bread types, enabling novice and experienced bakers alike to create with confidence.

From sumptuously indulgent "Commercial Butter Bread" to the innovative allure of "Sardine Bread," and the luxuriant decadence of "Chocolate Bread," each recipe promises a sensory journey into the heart of baking excellence. With "ABC of Bread Making," the enchanting world of artisanal bread creations comes to life, inviting you to savor the magic of homemade bread and unleash your culinary creativity with every delightful creation.

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