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50 Iceland Main Course Recipes for Home

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Book Details
Language
English
Publishers
Marick Booster (27 April 2024)
Weight
0.24 KG
Publication Date
27/04/2024
Pages
96 pages
ISBN-13
9798869345455
Dimensions
21.59 x 0.51 x 27.94 cm
SKU
9798869345455
Author Name
Kelly Johnson (Author)
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"50 Iceland Main Course Recipes for Home" is a captivating cookbook exploring the diverse flavors of Iceland. From hearty lamb stews to innovative seafood dishes, each recipe highlights locally sourced ingredients and traditional cooking methods.

With stunning insights into Icelandic food traditions, this cookbook is a must-have for anyone eager to discover the culinary delights of this Nordic island nation. .

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